Make this very mouth-watering delight for your loved ones. Chef Ajay Chopra brings the simplest way of making the melty ‘Chocolate Lava Cake.’ Stay tuned for more recipes.
- 1 bowl chocolate
- 1 bowl butter
- 3 nos. eggs
- 1 tbsp. sugar
- 1 tbsp. refined flour
- Boil water in a pot. Then put 1 bowl of chocolate and 1 bowl of butter in glass bowl which is kept on the pot with boiling water and melt it. Whisk 3 nos. eggs in this, add 1 tbsp. sugar and whisk again. Now add 1 tbsp. refined white flour and whisk it again. Nicely whisk.
- Coat the small oven proof bowls with butter and then dust it off with dry refined flour to line it with dry refined flour. Pour this mixture in these small bowls. Just fill the cups till 3/4th of the bowl as it rises. Now keep these in a pre-heated oven in 180 degrees for 10 minutes. After baking for 10 minutes burst it and serve fresh.
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