Home / Recipes / Banana-Cherry Bread


  • Flour - 110 gm
    Demerara sugar coarsely grinded - 70 gm
    Baking powder-1/2 tsp
    Baking Soda - 1/8 tsp
    Melted Butter - 1/4 cup
    Egg - 1
    Ripe Banana without skin - 200 gm
    Dry cherries- 2 tbsp
    Vanilla extract - 1/2 tsp
    Cinnamon powder - 1/4 tsp


  • Butter and flour the bottom and sides of a 6'' loaf pan. Set aside. Preheat oven to 180 degrees C .
    Mix all dry ingredients except cherries and sieve once. In a bowl mash the bananas. Mix egg,melted & cooled butter, cherries and vanilla extract. You don't need beater for this. Use a wooden spatula or a silicon one. Now mix the flour with the wet at once. Don't over mix. Pour the mixture into the loaf tinĀ and bake for around 35 to 45 min till it's done. Serve warm .